The Traditional Irish Breakfast is an essential meal for anyone wishing to learn about Irish customs! Known as “Traditional Irish Breakfast”, “Full Irish Breakfast” or “Irish Fry”: Irish breakfast consists mainly of eggs, bacon, beans and sausage. And since the Irish are not afraid to mix sweet and savory, you will be entitled to toast with jam, accompanied by Irish tea, coffee, orange juice and milk. It’s up to you, and it’s a treat! A great way to experience the incomparable sense of Irish hospitality!
Traditionally, Irish Breakfast is the most important meal of the day, although many Irish people are starting to neglect it because of the time it takes to prepare it.
The best for you, if you are in Ireland, is to have an Irish Breakfast in a Pub, or more simply in your hotel or Bed and Breakfast, which serve it mainly from 7am to 10am. They are simply delicious and usually cost no more than € 8 per person. You will then be ready for the rest of the morning, and will not wait as quickly as usual for your lunch!
If you are not in Ireland and yet wish to discover this gastronomic delight, know that it is very simple to prepare an Irish Breakfast. Here is the most common recipe used in Ireland:
First of all, know that it is extremely easy to cook such a breakfast. Everything of course has to be coordinated so that all ingredients are hot by the time breakfast is served.
So here are just a few tips to make sure you have a 100% Irish meal.
The basic ingredients of this traditional breakfast are: